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Where Pastry Meets Poetry

Each of our cakes is a unique creation, handcrafted with the finest ingredients and free from preservatives.

We kindly ask for a minimum of 7 days' notice to ensure every detail is thoughtfully planned before scheduling. For shorter notice, please don’t hesitate to reach out , we’ll do our best to accommodate where possible.

While we do not replicate cakes, you are welcome to share decoration references, whether from our Instagram page or external sources. If using external references, we will carefully analyse them and adapt the design to align with our artistic style.

Our work is rooted in creativity, and as such, the final decoration may feature slight refinements to achieve the most exquisite aesthetic.

How to place your order

1. Click ‘Get a quote’

Fill up form with personal information and cake details.

2. Share your vision

Attach any reference or inspiration images to help us bring your vision to life. You may also include a message with additional details or special requests.

3. Receive your invoice

Once we review your request, we will send you an invoice with our bank details for payment.

4. Confirm your order

Your booking will be secured once full payment has been received. Kindly ensure payment is made within the specified timeframe.

Classic Flavours

Our Classic Line features our signature cakes, delicious, flavourful, and crafted with the beloved recipes that made us who we are.

  • Vanilla cake layered with homemade red berry compote and a rich 4 leches cream.

  • Vanilla cake layered with a vibrant yellow fruit compote, 4 leches cream, and coconut cream.

  • Belgian chocolate cake layered with silky peanut cream, with peanuts praliné, caramel drizzle and rich Callebaut® chocolate ganache.

  • A delicate red cake with hints of chocolate and vanilla, layered with creamy cream cheese frosting.

  • Vanilla cake layered with rich dulce de leche and smooth walnut cream and sea salt flakes.

  • Belgian chocolate cake layered with your choice of two gourmet brigadeiro flavours, traditional milk, white, coconut, or dark, all made with Callebaut® chocolate.

Premium Flavours

The Premium line features carefully selected, high-end ingredients that elevate each cake to a new level of indulgence. Designed for those who appreciate refined flavours and a touch of luxury in every bite.

  • Vanilla Oreo® cake, layered with Callebaut® white chocolate cream cheese frosting, Oreo® chunks, and Nutella®.

  • Vanilla cake layered with strawberry compote, silky vanilla mascarpone cream and crisp meringue.

  • Vanilla cake layered with our signature Callebaut® white chocolate marshmallow fluff, tangy raspberry compote and dulce de leche.

  • Vanilla cake layered with rich Callebaut® coffee ganache infused with Marsala wine and smooth mascarpone cream.

  • Vanilla cake layered with smooth lemon ganache made with Callebaut® chocolate, lemon curd and raspberry compote.

  • Vanilla cake layered with smooth velvet Callebaut® lemon ganache and complemented by pistachio brigadeiro.

  • Belgian chocolate cake layered with bariloche cream made with Callebaut® dark chocolate and dulce de leche, paired with macadamia crunchy.

  • Belgian chocolate cake layered with vibrant passionfruit curd, whipped white chocolate ganache made with Callebaut® and dark brigadeiro.

  • Belgian chocolate cake layered with velvety Callebaut® chocolate ganache and creamy slightly salted caramel with sea salt flakes.

Cake Sizes & Pricing

We offer our cakes in both Classic and Premium lines, beautifully crafted with layers of moist sponge and luscious fillings, finished with silky vanilla bean Swiss meringue buttercream.

Round Cakes

  • 4 layers of cake and 3 layers of filling.

    Serves 16 slices.

    Classic: $180 | Premium: $195

  • 4 layers of cake and 3 layers of filling.

    Serves 24 slices.

    Classic: $250 | Premium: $265

  • 4 layers of cake and 3 layers of filling.

    Serves 36 slices.

    Classic: $315 | Premium: $335

  • 4 layers of cake and 3 layers of filling.

    Serves 44 slices.

    Classic: $405 | Premium: $430

Heart Shaped Cakes

  • 3 layers of cake and 2 layers of filling.

    Serves 12 slices.

    Classic: $155 | Premium: $170

  • 3 layers of cake and 2 layers of filling.

    Serves 24 slices.

    Classic: $260 | Premium: $275

For custom sizes, multiple - tiered cakes or special requests, please contact us.

Kindly note that serving sizes are approximate and indicate dessert portions.

Prices listed are for cakes covered in off-white Swiss meringue buttercream and do not include decoration. Additional decorations and custom add-ons will incur an extra charge.